Organic pure butter Breton cake 
It is one of the emblems of Breton pastry, along with Kouign Amann. Its recipe is transmitted from generation to generation!

This round Breton cake with an appetizing golden colour and a good taste of butter, is one of the classics to taste during your visit to Brittany.
To share during your convivial moments.
 
Ingredients: WHEAT flour*, BUTTER*, sugar*, EGGS, fleur de sel**, rum*.
Gilding: egg
*From organic farming
**Nature & Progrès
360g (Net Weight)